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Browse food and beverage manufacturers using publicly sourced information.

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Only manufacturers that publicly name the selected certification are included.
Explicit small-batch, pilot, or private-label options only. Each offer has its own terms; an unknown minimum is not confirmed fit.
Uses the operating model stated in the public source record.

Counts reflect the filters currently applied. Unknown information is never treated as a match.

109–126 of 345 manufacturers

Page 7

Listings are based on publicly available information. Inclusion isn’t an endorsement. How we verify

  • ProductJuice
  • ProductSauce
  • ProductSpices and dry mixes
  • ProcessHot fill
  • ProcessCold fill

MOQ: Ask manufacturer

What should I confirm?
  • Can you make my exact product, and do you offer any recipe-development help I need?
  • What is your current minimum for my product, with units and included services?
  • Which exact container, closure, and process combinations can your line handle?

Review the profile’s sources and dates before treating any detail as current project fit.

Earth Ranch

Jackson, WI

  • ProductSnacks
  • PackagePouches

MOQ: Typical 10,000-20,000 units depending on productcontact form states MOQ is 20,000 unitsFAQ expects MOQ at least quarterly

What should I confirm?
  • Can you make my exact product, and do you offer any recipe-development help I need?
  • Does the published minimum apply to my formula, package, and first run?
  • Which exact container, closure, and process combinations can your line handle?

Review the profile’s sources and dates before treating any detail as current project fit.

El Pinto Foods

Albuquerque, NM

  • ProductSauce
  • ProductSalsa
  • ProductDressings and marinades
  • ProcessHot fill
  • ProcessCold fill
  • PackageBottles

MOQ: The company states a floor of 10,000 units per yearminimums vary by package.

What should I confirm?
  • Can you make my exact product, and do you offer any recipe-development help I need?
  • Does the published minimum apply to my formula, package, and first run?
  • Which exact container, closure, and process combinations can your line handle?

Review the profile’s sources and dates before treating any detail as current project fit.

Encore Cider, LLC (Republic of Cider)

Seattle, WA

Shared kitchen or incubator

Publicly lists: Hard cider and other craft beverages; house brands, collaborations, and incubated cider projects

MOQ: Ask manufacturer

Pilot or test option listedMinimum and product fit need confirmation.

What should I confirm?
  • Which equipment and permitted uses are included, and who performs the production?
  • What is your current minimum for my product, with units and included services?
  • My package format is not confirmed by this listing. Which formats do you support?

Review the profile’s sources and dates before treating any detail as current project fit.

EPD, Inc.

Angleton, TX

Publicly lists: Specialty food; beverage; nutritional powders and liquids

MOQ: Ask manufacturer

What should I confirm?
  • Can you make my exact product, and do you offer any recipe-development help I need?
  • What is your current minimum for my product, with units and included services?
  • My package format is not confirmed by this listing. Which formats do you support?

Review the profile’s sources and dates before treating any detail as current project fit.

  • PackagePouches

Publicly lists: Roasted specialty coffee; flavored coffee; organic and fair-trade coffees; custom roast and custom labeling

MOQ: Ask manufacturer

What should I confirm?
  • Can you make my exact product, and do you offer any recipe-development help I need?
  • What is your current minimum for my product, with units and included services?
  • Which exact container, closure, and process combinations can your line handle?

Review the profile’s sources and dates before treating any detail as current project fit.

  • ProductBakery
  • ProductDairy
  • ProductFrozen foods

MOQ: Ask manufacturer

What should I confirm?
  • Can you make my exact product, and do you offer any recipe-development help I need?
  • What is your current minimum for my product, with units and included services?
  • My package format is not confirmed by this listing. Which formats do you support?

Review the profile’s sources and dates before treating any detail as current project fit.

FATBOY Foods

Medford, MA

  • ProductSauce
  • PackageJars
  • PackagePouches

MOQ: Ask manufacturer

What should I confirm?
  • Can you make my exact product, and do you offer any recipe-development help I need?
  • What is your current minimum for my product, with units and included services?
  • Which exact container, closure, and process combinations can your line handle?

Review the profile’s sources and dates before treating any detail as current project fit.

Feral Fungi

Estacada, OR

  • ProductSauce
  • PackageBottles

MOQ: No order minimum claimed on wholesale FAQ (free shipping over $150 is a wholesale floor, not a production MOQ)

What should I confirm?
  • Can you make my exact product, and do you offer any recipe-development help I need?
  • Does the published minimum apply to my formula, package, and first run?
  • Which exact container, closure, and process combinations can your line handle?

Review the profile’s sources and dates before treating any detail as current project fit.

Fischer & Wieser

Fredericksburg, TX

  • ProductSauce
  • ProductSalsa
  • ProductDressings and marinades
  • ProcessHot fill

MOQ: Minimum: 2,500 units per SKU.

What should I confirm?
  • Can you make my exact product, and do you offer any recipe-development help I need?
  • Does the published minimum apply to my formula, package, and first run?
  • My package format is not confirmed by this listing. Which formats do you support?

Review the profile’s sources and dates before treating any detail as current project fit.

  • ProductSpices and dry mixes
  • PackagePouches

MOQ: The company lists 400 units or more on its co-packing and private-label page.

What should I confirm?
  • Can you make my exact product, and do you offer any recipe-development help I need?
  • Does the published minimum apply to my formula, package, and first run?
  • Which exact container, closure, and process combinations can your line handle?

Review the profile’s sources and dates before treating any detail as current project fit.

Food for Thought

Traverse City, MI

  • ProductHot sauce
  • ProductSauce
  • ProductSalsa
  • PackageBottles
  • PackageJars

MOQ: 1,200 units per product.Private-label option also 1,200 or more units.

Small-batch option listedMinimum and product fit need confirmation.

What should I confirm?
  • Can you make my exact product, and do you offer any recipe-development help I need?
  • Does the published minimum apply to my formula, package, and first run?
  • Which exact container, closure, and process combinations can your line handle?

Review the profile’s sources and dates before treating any detail as current project fit.

  • ProductSauce
  • ProductDips and hummus
  • ProductDairy
  • PackageBottles
  • PackageJars

MOQ: Ask manufacturer

What should I confirm?
  • Can you make my exact product, and do you offer any recipe-development help I need?
  • What is your current minimum for my product, with units and included services?
  • Which exact container, closure, and process combinations can your line handle?

Review the profile’s sources and dates before treating any detail as current project fit.

Forchetta Pasta

Seattle, WA

  • ProductSauce

MOQ: Ask manufacturer

Small-batch option listedMinimum and product fit need confirmation.

What should I confirm?
  • Can you make my exact product, and do you offer any recipe-development help I need?
  • What is your current minimum for my product, with units and included services?
  • Which exact container, closure, and process combinations can your line handle?

Review the profile’s sources and dates before treating any detail as current project fit.

  • ProductSauce
  • ProductSpices and dry mixes
  • ProductFermented foods
  • PackageBottles
  • PackageJars

MOQ: A Colorado co-packer directory lists batch sizes of 500 pounds for raw processing, 300 pounds for bulk fermentation, and 50 pounds for dehydration.

Small-batch option listedMinimum and product fit need confirmation.

What should I confirm?
  • Can you make my exact product, and do you offer any recipe-development help I need?
  • Does the published minimum apply to my formula, package, and first run?
  • Which exact container, closure, and process combinations can your line handle?

Review the profile’s sources and dates before treating any detail as current project fit.

FoxCo Packing

Mobile, AL

  • ProductSauce
  • ProductSalsa
  • ProductDressings and marinades

MOQ: Ask manufacturer

Small-batch option listedMinimum and product fit need confirmation.

What should I confirm?
  • Can you make my exact product, and do you offer any recipe-development help I need?
  • What is your current minimum for my product, with units and included services?
  • Which exact container, closure, and process combinations can your line handle?

Review the profile’s sources and dates before treating any detail as current project fit.

Freedom Foods LLC

Randolph, VT

Publicly lists: Dry, wet, baked, cold, liquid, dehydrated, and extruded specialty foods (services page). In-house brand Hillside Lane…

MOQ: Ask manufacturer

What should I confirm?
  • Can you make my exact product, and do you offer any recipe-development help I need?
  • What is your current minimum for my product, with units and included services?
  • My package format is not confirmed by this listing. Which formats do you support?

Review the profile’s sources and dates before treating any detail as current project fit.

  • ProductSupplements
  • ProductDry coffee, tea, and pods
  • PackagePouches

MOQ: Classic/envipod/tea pods 12000 unitsbagged coffee 1500 lbespresso capsules 39000sachets/pour-over/fracs 6000bagged loose-leaf tea 1400 unitstea bags 2520 x 20ct boxes.FAQ also says MOQ starts at a pallet of finished product.

What should I confirm?
  • Can you make my exact product, and do you offer any recipe-development help I need?
  • Does the published minimum apply to my formula, package, and first run?
  • Which exact container, closure, and process combinations can your line handle?

Review the profile’s sources and dates before treating any detail as current project fit.

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