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1–12 of 12 manufacturers

Listings are based on publicly available information. Inclusion isn’t an endorsement. How we verify

AmeriQual Foods

Evansville, IN

  • ProductShelf-stable meals and retort foods
  • ProcessRetort

MOQ: Ask manufacturer

What should I confirm?
  • Can you make my exact product, and do you offer any recipe-development help I need?
  • What is your current minimum for my product, with units and included services?
  • Which exact container, closure, and process combinations can your line handle?

Review the profile’s sources and dates before treating any detail as current project fit.

  • ProductFrozen foods
  • ProductShelf-stable meals and retort foods
  • ProductSoups, broths, and entrées
  • ProcessRetort

MOQ: Ask manufacturer

What should I confirm?
  • Can you make my exact product, and do you offer any recipe-development help I need?
  • What is your current minimum for my product, with units and included services?
  • Which exact container, closure, and process combinations can your line handle?

Review the profile’s sources and dates before treating any detail as current project fit.

  • ProductTea and coffee drinks
  • ProductSauce
  • ProductDips and hummus
  • ProcessRetort
  • PackageBottles
  • PackageCans

MOQ: Ask manufacturer

What should I confirm?
  • Can you make my exact product, and do you offer any recipe-development help I need?
  • What is your current minimum for my product, with units and included services?
  • Which exact container, closure, and process combinations can your line handle?

Review the profile’s sources and dates before treating any detail as current project fit.

  • ProductDairy
  • ProcessHot fill
  • ProcessRetort
  • PackageBottles
  • PackageCans

MOQ: Hot-fill bottled runs start at 25,000 units, depending on fill size.Retort runs start at 100,000 units per SKU.

What should I confirm?
  • Can you make my exact product, and do you offer any recipe-development help I need?
  • Does the published minimum apply to my formula, package, and first run?
  • Which exact container, closure, and process combinations can your line handle?

Review the profile’s sources and dates before treating any detail as current project fit.

  • ProductSports and hydration
  • ProductJuice
  • ProductTea and coffee drinks
  • ProcessHot fill
  • ProcessRetort
  • PackageBottles

MOQ: Ask manufacturer

What should I confirm?
  • Can you make my exact product, and do you offer any recipe-development help I need?
  • What is your current minimum for my product, with units and included services?
  • Which exact container, closure, and process combinations can your line handle?

Review the profile’s sources and dates before treating any detail as current project fit.

Select Brands, LLC

Springfield, MO

  • ProductSoups, broths, and entrées
  • ProcessRetort
  • ProcessHot fill

MOQ: Exact minimum not published.The company says runs may range from 10,000 to more than 100,000 pouches.

What should I confirm?
  • Can you make my exact product, and do you offer any recipe-development help I need?
  • Does the published minimum apply to my formula, package, and first run?
  • Which exact container, closure, and process combinations can your line handle?

Review the profile’s sources and dates before treating any detail as current project fit.

SOPAKCO

Mullins, SC

  • ProductFrozen foods
  • ProcessRetort
  • ProcessHot fill
  • PackagePouches

MOQ: Ask manufacturer

What should I confirm?
  • Can you make my exact product, and do you offer any recipe-development help I need?
  • What is your current minimum for my product, with units and included services?
  • Which exact container, closure, and process combinations can your line handle?

Review the profile’s sources and dates before treating any detail as current project fit.

Stir Foods

Orange, CA

  • ProductSauce
  • ProductDressings and marinades
  • ProductDips and hummus
  • ProcessKettle
  • ProcessHot fill
  • PackagePouches

MOQ: Ask manufacturer

What should I confirm?
  • Can you make my exact product, and do you offer any recipe-development help I need?
  • What is your current minimum for my product, with units and included services?
  • Which exact container, closure, and process combinations can your line handle?

Review the profile’s sources and dates before treating any detail as current project fit.

  • ProductSauce
  • ProductSoups, broths, and entrées
  • ProcessHot fill
  • ProcessRetort

MOQ: Ask manufacturer

Small-batch option listedMinimum and product fit need confirmation.

What should I confirm?
  • Can you make my exact product, and do you offer any recipe-development help I need?
  • What is your current minimum for my product, with units and included services?
  • Which exact container, closure, and process combinations can your line handle?

Review the profile’s sources and dates before treating any detail as current project fit.

Supreme Cuisine

Montgomery City, MO

  • ProductSauce
  • ProductDressings and marinades
  • ProductSoups, broths, and entrées
  • ProcessHot fill
  • ProcessCold fill

MOQ: Minimum runs start at 1,000 gallons.

What should I confirm?
  • Can you make my exact product, and do you offer any recipe-development help I need?
  • Does the published minimum apply to my formula, package, and first run?
  • Which exact container, closure, and process combinations can your line handle?

Review the profile’s sources and dates before treating any detail as current project fit.

Thermal Kitchen

Daytona Beach, FL

  • ProductSauce
  • ProductSoups, broths, and entrées
  • ProcessRetort
  • PackagePouches

MOQ: Ask manufacturer

What should I confirm?
  • Can you make my exact product, and do you offer any recipe-development help I need?
  • What is your current minimum for my product, with units and included services?
  • Which exact container, closure, and process combinations can your line handle?

Review the profile’s sources and dates before treating any detail as current project fit.

Walker’s Fresh Foods

North Kansas City, MO

  • ProcessRetort
  • ProcessKettle

Publicly lists: Specialty RTE. Site shelf life 35–60 days (not ambient sterility).

MOQ: Ask manufacturer

What should I confirm?
  • Can you make my exact product, and do you offer any recipe-development help I need?
  • What is your current minimum for my product, with units and included services?
  • My package format is not confirmed by this listing. Which formats do you support?

Review the profile’s sources and dates before treating any detail as current project fit.

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