Food and beverage manufacturer
Dutch American Foods, Inc.
Beecher, IL
Public sources reviewed Aug 2026
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Why it may fit
- Products: Dry food blends; coatings; batters; marinades (dry); private-label and toll dry foods
- Packaging: Stand-up pouches (about 4 oz to 5 lb on Toyo line); vertical form-fill-seal pillow/gusset/zipper pouches; horizontal envelope pouches (about 1 g to 8 oz); multi-wall bags (typical 25-50 lb); super sacks (typical 500-2500 lb); corrugated totes; corrugated cartons with poly liner (typical 15-50 lb); poly bags; drums (typical 25-300 lb)
- Location
- Beecher, IL
- Processes
- Unknown, ask the manufacturer
- Product types
- Dry food blends; coatings; batters; marinades (dry); private-label and toll dry foods
- Manufacturing capabilities
- Family-owned dry-food co-manufacturer since 1994. Stainless double-ribbon blenders in dedicated temperature-controlled rooms (stated capacities 1000 lb, 2000 lb, 5000-6000 lb, and 8500 lb). About page states they moved from own Dutch American labeled coatings into private labeling and toll manufacturing. Two manufacturing locations: Beecher (about page: 154000 sq ft) and Crete (about page: 80000 sq ft). Secondary location listed at 25393 Dixie Hwy, Crete, IL. No numeric order MOQ on retrieved pages.
- Packaging
- Stand-up pouches (about 4 oz to 5 lb on Toyo line); vertical form-fill-seal pillow/gusset/zipper pouches; horizontal envelope pouches (about 1 g to 8 oz); multi-wall bags (typical 25-50 lb); super sacks (typical 500-2500 lb); corrugated totes; corrugated cartons with poly liner (typical 15-50 lb); poly bags; drums (typical 25-300 lb)
- Published minimum
- Unknown, ask the manufacturer
- Source basis
- Company pages and other public sources
- Operating model
- Co-manufacturer
- Website
- Visit official website
- Phone
- 708-946-3000
- Public email
- Unknown, ask the manufacturer
Regulatory and quality information
These terms do not all mean the same thing. Registration and inspection are regulatory statuses. HACCP and GMP describe food-safety systems. SQF and BRCGS are third-party certification programs. Confirm the current facility, scope, and expiration directly.
- Third-party certifications
- SQF (Crete facility and Beecher facility claimed on About page)
What the manufacturer says
Public sources list these products: Dry food blends; coatings; batters; marinades (dry); private-label and toll dry foods.
Public sources describe these capabilities: Family-owned dry-food co-manufacturer since 1994. Stainless double-ribbon blenders in dedicated temperature-controlled rooms (stated capacities 1000 lb, 2000 lb, 5000-6000 lb, and 8500 lb). About page states they moved from own Dutch American labeled coatings into private labeling and toll manufacturing. Two manufacturing locations: Beecher (about page: 154000 sq ft) and Crete (about page: 80000 sq ft). Secondary location listed at 25393 Dixie Hwy, Crete, IL. No numeric order MOQ on retrieved pages..
Publicly listed locations
- Beecher, IL
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What to ask next
- What is the current minimum run for this product and package?
- Is my formula, storage plan, and expected shelf life compatible with your process?
- What documents and test results do you need before a first run?
Sources
1. Official website · 2. About · 3. Services and capabilities · 4. Packaging · 5. Contact · 6. PickYourOwn state co-packer listing
A directory profile is a starting point, not an endorsement or a guarantee of fit.
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