Food and beverage manufacturer
Chelten House
New Jersey (city unpublished)
Public sources reviewed Aug 2026
The Line List reviews your request and follows up by email about next steps. We do not promise a direct relationship or a response from the manufacturer.
Why it may fit
- Products: Dressings, pasta/pizza, salsa, BBQ, ketchup, marinades, simmer/international; private label names hot sauce.
- Packaging: Foodservice 8–64 oz pouch/container, shelf-stable. Fill method unpublished.
- Location
- New Jersey (city unpublished)
- Processes
- Unknown, ask the manufacturer
- Product types
- Dressings, pasta/pizza, salsa, BBQ, ketchup, marinades, simmer/international; private label names hot sauce.
- Manufacturing capabilities
- Unknown, ask the manufacturer
- Packaging
- Foodservice 8–64 oz pouch/container, shelf-stable. Fill method unpublished.
- Published minimum
- Unknown, ask the manufacturer
- Source basis
- Public sources listed below
- Operating model
- Unknown, ask the manufacturer
- Website
- Visit official website
- Phone
- Unknown, ask the manufacturer
- Public email
- Unknown, ask the manufacturer
Regulatory and quality information
These terms do not all mean the same thing. Registration and inspection are regulatory statuses. HACCP and GMP describe food-safety systems. SQF and BRCGS are third-party certification programs. Confirm the current facility, scope, and expiration directly.
- Food-safety systems
- HACCP
- Third-party certifications
- SQF 2000 Level 3
What the manufacturer says
New Jersey; city unpublished. Large-scale co-man. Nine lines; 500k+ sq ft.
Named products: dressings, pasta/pizza, salsa, BBQ, ketchup, marinades, simmer/international; private label names hot sauce. Fill method unpublished.
SQF 2000 Level 3 and HACCP. MOQ unpublished — not a small-MOQ plant. Organic products “35+ years”; certifier unpublished.
Publicly listed locations
- NJ (city not publicly listed) — City unpublished
Explore related manufacturers
What to ask next
- What is the current minimum run for this product and package?
- Is my formula, storage plan, and expected shelf life compatible with your process?
- What documents and test results do you need before a first run?
Sources
A directory profile is a starting point, not an endorsement or a guarantee of fit.
Represent this manufacturer? Claim or correct this profile.