AmeriQual Foods
Evansville, IN
- Makes
- Prepared / refrigerated RTE
- Process
- Retort
- Packaging
- Retort spouted (pre-formed + FFS), pillow (pre-formed + HFFS), gusseted stand-up;…
- Published MOQ
- unpublished
- Last verified
- Aug 21, 2026
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Filter plant-site-verified company cards. Unknown fields stay unpublished. Organic order is A to Z. Sponsored slots sit apart when we have them.
14 companies
Baxters North America
Salem, OR; East Bernstadt, KY (HQ: Cincinnati, OH)
- Makes
- Prepared / refrigerated RTE
- Process
- Retort
- Packaging
- Pillow / stand-up / HFFS / fitment / large spouted; bowls/trays/cups.
- Published MOQ
- unpublished
- Last verified
- Aug 21, 2026
Berner Food & Beverage
Dakota, IL (warehouse: Rockford, IL)
- Makes
- Beverage · Sauce / condiment · Prepared / refrigerated RTE
- Process
- Retort
- Packaging
- Closes jars; suppliers bottles/jars/cans.
- Published MOQ
- unpublished
- Last verified
- Aug 21, 2026
Big Brands LLC
Southern California (city unpublished)
- Makes
- Beverage
- Process
- Hot fill · Retort
- Packaging
- Hot fill: glass or PET; bottled lines 2–32 oz; pouch hot fill 4 oz–1 gal. Retort: cans…
- Published MOQ
- Hot fill / bottled: 25,000 units (depending on fill size). Retort: 100K units per SKU.
- Last verified
- Aug 21, 2026
Chelten House
New Jersey (city unpublished)
- Makes
- Sauce / condiment
- Process
- unpublished
- Packaging
- Foodservice 8–64 oz pouch/container, shelf-stable. Fill method unpublished.
- Published MOQ
- unpublished
- Last verified
- Aug 21, 2026
Paradigm Foodworks
Lake Oswego, OR
- Makes
- Sauce / condiment
- Process
- unpublished
- Packaging
- unpublished
- Published MOQ
- unpublished
- Last verified
- Aug 21, 2026
Select Brands, LLC
Springfield, MO
- Makes
- Prepared / refrigerated RTE
- Process
- Retort · Hot fill
- Packaging
- Gusseted 6–16 oz; spouted 3–16 oz; pillow 4–40 oz.
- Published MOQ
- Minimum unpublished. Runs can range from 10,000 to over 100,000 pouches.
- Last verified
- Aug 21, 2026
Sonoma Farm Co Packing
Shelby, IN
- Makes
- Sauce / condiment
- Process
- unpublished
- Packaging
- Bottling. Fill method unpublished.
- Published MOQ
- unpublished
- Last verified
- Aug 21, 2026
SOPAKCO
Mullins, SC; Bennettsville, SC (third US city unpublished)
- Makes
- Prepared / refrigerated RTE
- Process
- Retort · Hot fill
- Packaging
- Pouches 2 oz–6 lb; spout pouches; bowls/trays 5–16 oz; meal kits.
- Published MOQ
- unpublished
- Last verified
- Aug 21, 2026
Stir Foods
Orange, CA; Fullerton, CA
- Makes
- Sauce / condiment
- Process
- Kettle · Hot fill · Cold fill · Retort · Aseptic
- Packaging
- Pouch/cup/bag/bulk; glass, plastic, cups, totes, drums.
- Published MOQ
- unpublished
- Last verified
- Aug 21, 2026
Supreme Cuisine
Montgomery City, MO
- Makes
- Sauce / condiment · Prepared / refrigerated RTE
- Process
- Hot fill · Cold fill · Retort
- Packaging
- Glass and plastic. Cups 1–4 oz through totes 250–300 gal.
- Published MOQ
- Minimum runs starting at 1,000 gallons.
- Last verified
- Aug 21, 2026
Thermal Kitchen
Daytona Beach, FL
- Makes
- Beverage · Sauce / condiment · Prepared / refrigerated RTE
- Process
- Retort
- Packaging
- Spouted pouches 2–16 oz; water-spray, no/minimal particulates.
- Published MOQ
- unpublished
- Last verified
- Aug 21, 2026
Tulkoff Food Products
Baltimore, MD; Cincinnati, OH
- Makes
- Sauce / condiment
- Process
- unpublished
- Packaging
- Glass/plastic; VFFS pouches; sachets; dip cups; retail/FS/bulk. Fill temperature…
- Published MOQ
- unpublished
- Last verified
- Aug 21, 2026
Walker’s Fresh Foods
North Kansas City, MO
- Makes
- Prepared / refrigerated RTE
- Process
- Retort · Kettle
- Packaging
- unpublished
- Published MOQ
- unpublished
- Last verified
- Aug 21, 2026