Food and beverage manufacturer
Red Monkey Foods, Inc.
Springfield, MO
Public sources reviewed Aug 2026
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Why it may fit
- Products: Organic spices; organic seasoning blends; organic recipe mixes (dips, gravy, sauces, main-dish seasonings); gourmet salts; grinders; extracts; value-add dry flavor products. No bulk spices (bulk gourmet salt only).
- Packaging: Glass jars; foil packets; poly stand pouches or bags; industrial kraft bags or corrugated boxes for bulk gourmet salt
- Location
- Springfield, MO
- Processes
- Unknown, ask the manufacturer
- Product types
- Organic spices; organic seasoning blends; organic recipe mixes (dips, gravy, sauces, main-dish seasonings); gourmet salts; grinders; extracts; value-add dry flavor products. No bulk spices (bulk gourmet salt only).
- Manufacturing capabilities
- Private-label organic spice and seasoning manufacturer. Formulation, packaging design, direct sourcing, manufacturing of single-ingredient and custom blends, logistics. Facility history: Golden City milk barn to current 80,000 sq ft plant.
- Packaging
- Glass jars; foil packets; poly stand pouches or bags; industrial kraft bags or corrugated boxes for bulk gourmet salt
- Published minimum
- Unknown, ask the manufacturer
- Source basis
- Company pages and other public sources
- Operating model
- Private-label producer
- Website
- Visit official website
- Phone
- 417-319-7300
- Public email
- privatelabel@redmonkeyfoods.com
Regulatory and quality information
These terms do not all mean the same thing. Registration and inspection are regulatory statuses. HACCP and GMP describe food-safety systems. SQF and BRCGS are third-party certification programs. Confirm the current facility, scope, and expiration directly.
- Food-safety systems
- FSMA / supply-chain preventive controls (claimed)
- Third-party certifications
- SQF Level 3 (claimed)
- Product or facility certifications
- organic certified standards (claimed for organic lines)
What the manufacturer says
Public sources list these products: Organic spices; organic seasoning blends; organic recipe mixes (dips, gravy, sauces, main-dish seasonings); gourmet salts; grinders; extracts; value-add dry flavor products. No bulk spices (bulk gourmet salt only)..
Public sources describe these capabilities: Private-label organic spice and seasoning manufacturer. Formulation, packaging design, direct sourcing, manufacturing of single-ingredient and custom blends, logistics. Facility history: Golden City milk barn to current 80,000 sq ft plant..
Publicly listed locations
- Springfield, MO
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What to ask next
- What is the current minimum run for this product and package?
- Is my formula, storage plan, and expected shelf life compatible with your process?
- What documents and test results do you need before a first run?
Sources
1. Official website · 2. Who We Are · 3. What We Do · 4. How To Get Started · 5. PickYourOwn state co-packer listing
A directory profile is a starting point, not an endorsement or a guarantee of fit.
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