Food and beverage manufacturer
Lorentz Meats
Cannon Falls, MN
Public sources reviewed Aug 2026
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Why it may fit
- Products: Beef and bison slaughter and fabrication; sausage; cooked sausages and snack sticks; bacon, ham, smoked turkey; retail-ready niche meat for other brands
- Packaging: Chubs, trays, bricks, ready-to-grill patties; retail-ready packaging (origin processing page). Exact retail formats otherwise unpublished.
- Location
- Cannon Falls, MN
- Processes
- Unknown, ask the manufacturer
- Product types
- Beef and bison slaughter and fabrication; sausage; cooked sausages and snack sticks; bacon, ham, smoked turkey; retail-ready niche meat for other brands
- Manufacturing capabilities
- Live lorentzmeats.com About: full-service USDA-inspected processing from slaughter to retail-ready packaging for small to medium producers and national niche meat brands; SQF since 2014; also serves local farmers with one animal. Processing Services: producers range from a few head per year to national branded programs; further processing of beef/bison plus pork, turkey, chicken from other plants; grind, portion cutting, fresh and cooked sausage, smokehouse RTE, packaging/labeling to get a small producer or brand on retail shelves. Address 705 Cannon Industrial Blvd. Phone 507-263-3618. Product manager Jeff Peterson jpeterson@lorentzmeats.com is on the contact page. This is third-party brand processing, not custom-slaughter-only. Seed MDA 'varies by product' unused as a number.
- Packaging
- Chubs, trays, bricks, ready-to-grill patties; retail-ready packaging (origin processing page). Exact retail formats otherwise unpublished.
- Published minimum
- Unknown, ask the manufacturer
- Source basis
- Company pages and other public sources
- Operating model
- Co-packer
- Website
- Visit official website
- Phone
- 507-263-3618
- Public email
- jpeterson@lorentzmeats.com
Regulatory and quality information
These terms do not all mean the same thing. Registration and inspection are regulatory statuses. HACCP and GMP describe food-safety systems. SQF and BRCGS are third-party certification programs. Confirm the current facility, scope, and expiration directly.
- Regulatory status
- USDA inspected
- Third-party certifications
- SQF (origin About, certified 2014)
What the manufacturer says
Public sources list these products: Beef and bison slaughter and fabrication; sausage; cooked sausages and snack sticks; bacon, ham, smoked turkey; retail-ready niche meat for other brands.
Public sources describe these capabilities: Live lorentzmeats.com About: full-service USDA-inspected processing from slaughter to retail-ready packaging for small to medium producers and national niche meat brands; SQF since 2014; also serves local farmers with one animal. Processing Services: producers range from a few head per year to national branded programs; further processing of beef/bison plus pork, turkey, chicken from other plants; grind, portion cutting, fresh and cooked sausage, smokehouse RTE, packaging/labeling to get a small producer or brand on retail shelves. Address 705 Cannon Industrial Blvd. Phone 507-263-3618. Product manager Jeff Peterson jpeterson@lorentzmeats.com is on the contact page. This is third-party brand processing, not custom-slaughter-only. Seed MDA 'varies by product' unused as a number..
Publicly listed locations
- Cannon Falls, MN
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What to ask next
- What is the current minimum run for this product and package?
- Is my formula, storage plan, and expected shelf life compatible with your process?
- What documents and test results do you need before a first run?
Sources
1. Official website · 2. About · 3. Services and capabilities · 4. Contact · 5. mda.state.mn.us — Minnesota Co Packer Directory
A directory profile is a starting point, not an endorsement or a guarantee of fit.
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