Food and beverage manufacturer
Las Olas Confections and Snacks
Orlando, FL
Public sources reviewed Aug 2026
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Why it may fit
- Products: Specialty chocolate and confections: taffy (Zeno's); tropical candies (Oh!asis, formerly Anastasia); chocolate-dipped cookies/pretzels, bark, toffee (Williams & Bennett); Hoffman's Chocolates; private-label confections
- Packaging: Flow wrap; form-sealed bags; stand-up gusset pouches; paperboard boxes; plastic containers
- Location
- Orlando, FL
- Processes
- Unknown, ask the manufacturer
- Product types
- Specialty chocolate and confections: taffy (Zeno's); tropical candies (Oh!asis, formerly Anastasia); chocolate-dipped cookies/pretzels, bark, toffee (Williams & Bennett); Hoffman's Chocolates; private-label confections
- Manufacturing capabilities
- Homepage states an 80,000 sq ft Orlando plant and private-label partnership. Capabilities listed: extruding, enrobing, kitchen/table, molding, taffy, high-speed packaging; brittle, toffee, fudge, meltaway truffles, molded chocolates, buttercreams, bars, bark. Own brands plus private label.
- Packaging
- Flow wrap; form-sealed bags; stand-up gusset pouches; paperboard boxes; plastic containers
- Published minimum
- Unknown, ask the manufacturer
- Source basis
- Company pages and other public sources
- Operating model
- Private-label producer
- Website
- Visit official website
- Phone
- 407-816-9944
- Public email
- Unknown, ask the manufacturer
Regulatory and quality information
These terms do not all mean the same thing. Registration and inspection are regulatory statuses. HACCP and GMP describe food-safety systems. SQF and BRCGS are third-party certification programs. Confirm the current facility, scope, and expiration directly.
- Third-party certifications
- SQF Level 2 (homepage)
What the manufacturer says
Public sources list these products: Specialty chocolate and confections: taffy (Zeno's); tropical candies (Oh!asis, formerly Anastasia); chocolate-dipped cookies/pretzels, bark, toffee (Williams & Bennett); Hoffman's Chocolates; private-label confections.
Public sources describe these capabilities: Homepage states an 80,000 sq ft Orlando plant and private-label partnership. Capabilities listed: extruding, enrobing, kitchen/table, molding, taffy, high-speed packaging; brittle, toffee, fudge, meltaway truffles, molded chocolates, buttercreams, bars, bark. Own brands plus private label..
Publicly listed locations
- Orlando, FL
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What to ask next
- What is the current minimum run for this product and package?
- Is my formula, storage plan, and expected shelf life compatible with your process?
- What documents and test results do you need before a first run?
Sources
1. Official website · 2. edis.ifas.ufl.edu university source
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