Food and beverage manufacturer
Better Beverage Company (Humm Kombucha division)
Bend, OR
Public sources reviewed Aug 2026
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Why it may fit
- Products: Fermented and non-fermented beverages; alcoholic and non-alcoholic; juice-based drinks; hard ciders; teas; kombuchas; seltzers; sodas; hydration/energy/functional beverages; naturally preserved shelf-stable and low-pH/high-acid profiles
- Packaging: Kegs; glass; cans; trays; paperboard cartons; corrugated boxes; pressure-sensitive label wrap; variety packs
- Location
- Bend, OR
- Processes
- Unknown, ask the manufacturerSource 3
- Product types
- Fermented and non-fermented beverages; alcoholic and non-alcoholic; juice-based drinks; hard ciders; teas; kombuchas; seltzers; sodas; hydration/energy/functional beverages; naturally preserved shelf-stable and low-pH/high-acid profilesSource 3
- Manufacturing capabilities
- Co-manufacturing since 2018 as a Humm Kombucha division; product development and matching; ingredient sourcing; small-batch pilot and pre-launch runs; process authority / shelf-life testing; carbonation mixing blending flavoring; pasteurization; procurement warehousing and fulfillment including DTCSource 3
- Packaging
- Kegs; glass; cans; trays; paperboard cartons; corrugated boxes; pressure-sensitive label wrap; variety packsSource 3
- Published minimum
- Small and large batch runs; no numeric minimum publishedSource 3
- Source basis
- Company pages and other public sources
- Operating model
- Co-manufacturer
- Website
- Visit official website
- Phone
- Unknown, ask the manufacturer
- Public email
- wade@betterbeveragecompany.com
Regulatory and quality information
These terms do not all mean the same thing. Registration and inspection are regulatory statuses. HACCP and GMP describe food-safety systems. SQF and BRCGS are third-party certification programs. Confirm the current facility, scope, and expiration directly.
- Regulatory status
- FDA registered facility · FDA registered facility (claimed)
- Third-party certifications
- SQF certified · SQF (97/100 claimed)
- Product or facility certifications
- certified organic by Oregon Tilth · Certified Organic by Oregon Tilth (claimed)
- Facility claims
- allergen-free facility · allergen-free facility (claimed)
- Other published quality claims
- on-site 3rd-party-verified lab (claimed)
What the manufacturer says
Public sources list these products: Fermented and non-fermented beverages; alcoholic and non-alcoholic; juice-based drinks; hard ciders; teas; kombuchas; seltzers; sodas; hydration/energy/functional beverages; naturally preserved shelf-stable and low-pH/high-acid profiles.
Public sources describe these capabilities: Co-manufacturing since 2018 as a Humm Kombucha division; product development and matching; ingredient sourcing; small-batch pilot and pre-launch runs; process authority / shelf-life testing; carbonation mixing blending flavoring; pasteurization; procurement warehousing and fulfillment including DTC.
Publicly listed locations
- Bend, OR
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What to ask next
- Is my formula, storage plan, and expected shelf life compatible with your process?
- What documents and test results do you need before a first run?
Sources
1. Official website · 2. About Us · 3. Services and capabilities · 4. Oregon co-packer locator
A directory profile is a starting point, not an endorsement or a guarantee of fit.
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